Portfolio

This course is designed to train students in business management to develop their skills and certify they are capable to achieve the industry standards. Students will acquire knowledge on managing the finances, marketing processes and organizational changes.

This course is designed to train students in business management to develop their skills and certify they are capable to achieve the industry standards. Students will acquire knowledge on how to manage personal work priorities and professional development, business meetings, recruitment selection and induction processes, workforce planning and payroll.

This course is designed to train students in business management to develop their skills and certify they are capable to achieve the industry standards. Students will acquire knowledge on how to implement and monitor WHS policies, procedures and programs to meet legislative requirements and identification and application of risk management process.

This course provides training in the skills and knowledge required by people seeking management positions and a career within the broader hospitality industry. This course incorporates the Diploma of Hospitality Management. If you have already completed the diploma, you may be able to complete this in shorter duration.

This qualification is suitable for the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. Students with this qualification have a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.

The Certificate IV in Kitchen Management course enables graduates start careers in a range of hospitality establishments. This hospitality course is designed for people with a passion for cookery in a commercial environment. The course provides participants with skills, knowledge and experience in practical food production, hygiene, menu costing, OHS, team work and basic nutrition.

Acumen automotive courses aims to provide knowledge and skills in the field of light vehicle mechanics, advanced training for automotive technicians and Diploma in Automotive Technology which opens doors to employment in automotive industry.

The Certificate III in Commercial Cookery course is designed for those with a passion for cookery in a commercial environment. This hospitality course provides participants with skills, knowledge and experience in practical food production, hygiene, menu costing, OHS, team work and basic nutrition. Graduates are qualified to enter careers in hospitality establishments, including hotels, motels, and bistros.

Acumen hospitality courses aims to provide knowledge and skills of commercial cookery, hospitality establishments, Diploma and Advanced diploma of Hospitality Management which opens doors to employment in hospitality industry.

The Diploma in Automotive Technology course is designed to provide a trades person with additional higher level skills and knowledge within the automotive retail, service and repair sector of the automotive industry. This automotive technology course enhances automotive mechanical skills in diagnostics, environmental, business/management, and systems analysis.