Finding Job in the Hospitality Industry?
The variety of careers in the food industry is vast and eclectic. For example, if you love your Pinot Noirs and Sauvignon Blancs and are fascinated by the world of wine, you could become a winemaker. Otherwise, if you’re more artistic, you could consider food styling or food photography. Or, there’s the world of cookery jobs: commercial cooks, pastry chefs, bakers, executive chefs… the list goes on. If any of these culinary careers sound particularly enticing, here are some of the steps you can take to score a job in the food industry.

A formal qualification is the best way to get your foot in the door of the food industry. Studying your chosen interest — whether as a degree, diploma, or certificate — gives you the necessary practical skills to make a start in the industry. Luckily, whatever your interest may be, there’s very likely a specialist course out there that will offer the appropriate training.
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